Served with freshly baked bread, soup, tossed salad, French fries.

Top Sirloin Steak
Lamb Chops
(Includes coffee and ice cream)
Pork Loin with Red Peppers
Boarder’s Lunch
(Thin sliced beef grilled to order with green chilies and onions)
Grilled Salmon
Spicy Grilled Haddock
(Seasoned mild white fish)
Soup, Salad & Bread
(A bowl of Basque style soup, served with French bread and a green salad)
Soup OR Salad only – with bread and butter
Soup,  Salad, bread, and fries
Crisp Garden Chicken Salad
(Mixed with carrots and red cabbage, topped with grilled chicken. Served with house dressing OR oil and vinegar. Substitute chicken with top sirloin)

Served in a family setting

Included with all Entrees
(Homemade Soup, Tossed Green Salad with Star Hotel House Dressing, Fresh Baked French Bread, Basque Beans, Pasta, Vegetable Dish, French Fried Potatoes, Coffee or Tea)
Baked Potato
Sautéed Mushrooms

Side Dishes With No Entree
Adults
Children

House Specials
Porterhouse
Grilled Chicken
One Half Fried Chicken (Free Range)
New York Steak Sandwich
Baked Lamb
Baked Beef

The Star’s Famous Steaks
We Proudly Serve USDA Choice Meats
(Add Grilled Onions   Add Sautéed Mushrooms)

Filet Mignon
Petit Filet (12 oz.)
Petit Filet (8 oz.)
T-Bone
Rib Eye
Petit Rib Eye (14 oz.)
New York (Dinner Steak)
Petit New York (12 oz.)
Top Sirloin
Pork Tenderloin
Pork Chops
Lamb Chops
Petit Lamb Chops (16 oz.)

Seafood Dinners

Arctic Cod
Grilled or Battered & Fried
Mountain Trout
Prawns
Sauteed
Deep Fried
Salmon

Western Australian Rock Lobster
Broiled Lobster Tail (12 oz. OR 16 oz.)
With Drawn Butter
Alaskan King Crab (1 or 2 lbs.)
Petit Filet & Lobster
Petit Filet & Crab
Petit Filet & Prawn

Served with 1 side of your choice of tossed green salad, French fries or soup. Substitute Cabbage soup for Clam Chowder • No Shared Meals

New York Steak Sandwich
Half Steak Sandwich
(Choice New York strip grilled to your order served on a French roll. Add cheese for $1.00. Add Mushrooms for $1.00)

Star Melt
Half Star Melt
(Tender slices of aged beef with sautéed mushrooms, onions, green peppers on a French roll with melted Swiss cheese and au jus.)
Basque Chorizo Sandwich
(Pork patty seasoned in garlic and mild red pepper served on a French roll)
Beef Tongue Sandwich
(Thinly sliced beef tongue served on a French roll with red and green peppers, mushrooms, onions and topped with Swiss cheese)
Crab Sandwich
Half Crab Sandwich
(A blend of Alaskan King Crab topped with Swiss cheese and tomato served on toasted sourdough bread)
Ham Sandwich
Half Ham Sandwich
(Lean choice ham grilled with green chilies and onions topped with Swiss cheese on toasted sourdough bread)
Halibut Sandwich
(Breaded Pacific halibut filet served on a French roll with lettuce, tomato, and tarter sauce)
Chicken Sandwich
(Grilled boneless chicken breast topped with a Spanish tomato sauce served on an onion roll)
Cheeseburger
Hamburger
Add a patty
Add Bacon
Add Mushrooms
Add Ham
Add Green Chilies